canada sats

From coast to beautiful coast, this country is a feast for the eyes. It’s also…a feast!  From fiddleheads to butter tarts to poutine, this country knows its food.  To celebrate our 150th, Chatelaine magazine did something very cool:  they compiled our favourite recipes from one end of the country to the other!

photo credit: Flickr

Filed under: Canada, Canada 150, Canadian food, recipes